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The principle of Heart-shaped Coffee Coffee skill sieve pattern drawing method to make interesting patterns of Chinese Coffee

The principle of Heart-shaped Coffee Coffee skill sieve pattern drawing method to make interesting patterns of Chinese Coffee

The principle of the screen pattern method is very simple, generally divided into two ways of expression. The first way is to let the milk and the milk foam be separated for about 30 seconds after the milk has finished foaming, and then use a spoon to block part of the milk foam to first merge the milk with espresso, and then use a spoon to cover the milk foam on the surface of the coffee to form a snow-white shape.

2016-04-18
Various utensils and principles for making coffee-1

Various utensils and principles for making coffee-1

■ filter / hand brew (Filter Coffee): the most popular way for coffee players to brew coffee, there are numerous ways to play it, roughly using lightly roasted and roughly ground coffee powder into filter paper (or flannel), slowly injecting hot water into the center of the coffee powder to extend around, and then back to the center from around (no matter how much water is injected, it is important to evenly), soak in hot water

2014-08-05
Italian espresso Coffee Machine pump Research Coffee Machine maintenance

Italian espresso Coffee Machine pump Research Coffee Machine maintenance

Electromagnetic vibrating pumps have been focused on before, but questions remain: commercial coffee machines are not actually suitable for electromagnetic vibrating pumps. The reasons are at least two aspects: a. The noise and vibration of the electromagnetic vibration pump are huge, so it can not be done very much, which affects the pressure and flow produced by the pump. b. The information I have collected shows that there is no electricity inside the Italian commercial coffee machine in the picture.

2015-10-14
The extraction method of Fine Coffee

The extraction method of Fine Coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2014-11-24
Usage of mocha pot thickness grindability of coffee beans and coffee powder applicable to the principle of mocha pot

Usage of mocha pot thickness grindability of coffee beans and coffee powder applicable to the principle of mocha pot

Mocha pot principle: coffee is extracted with high temperature steam. Suitable for coffee: deep-roasted espresso grindability: between granulated sugar and powder Tip: as long as you use it correctly, there is little chance of failure in making coffee in a mocha pot. Basically add the coffee to the top of the halogen cup, but press it gently. There should be some space at the top of the halogen cup, because the coffee is

2016-01-19
High-quality Coffee the extraction method of Coffee

High-quality Coffee the extraction method of Coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2014-10-09
The principle and correct use of mocha pot to make Espresso at home

The principle and correct use of mocha pot to make Espresso at home

Recently, when I communicated with some brown friends, I talked about the mocha pot. This friend has been in contact with coffee for a long time and has certain attainments in tasting coffee. What surprised me was that the way my friend used the mocha pot was wrong. As a result, I communicated with more than a dozen friends who had used the mocha pot and found that most of them could not use the mocha pot correctly. To investigate the reason, it is mainly spread.

2015-08-06
Principle of coffee making and common brewing methods

Principle of coffee making and common brewing methods

The way of making coffee the way of making coffee is generally classified as the following. ■ Evellick brewing (Turkish Coffee): this is a concentrated, high concentration, with a little aroma of coffee. Heat the copper coffee pot. Put an appropriate amount of coffee powder and sugar in the pot (1 teaspoon per cup) and grind them, then brew them with boiling water.

2015-01-23
Understand the working principle of Italian coffee machine basic knowledge of coffee

Understand the working principle of Italian coffee machine basic knowledge of coffee

Italian coffee machine uses freshly ground coffee powder to brew coffee with a high concentration, and the coffee surface has a thick layer of oil, the taste is also more fragrant, favored by many people. General coffee machine is mainly used for grinding coffee, at the same time, many people also choose Italian coffee machine in order to make the coffee taste more rich, because this kind of coffee machine

2015-08-20
The principle of cooking mocha how to make mocha coffee the secret recipe of mocha coffee

The principle of cooking mocha how to make mocha coffee the secret recipe of mocha coffee

Mocha pot is a way for Italians to make coffee, which is suitable for people with strong taste. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that coffee powder should be ground more finely.

2016-03-17
The brewing method of fine coffee the mode of extraction of coffee

The brewing method of fine coffee the mode of extraction of coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2014-12-31
Tutorials on the working principle and use of 5 common coffee machines

Tutorials on the working principle and use of 5 common coffee machines

Friends who like to drink coffee know that there are two kinds of coffee machines commonly used in families, one is the American coffee machine, also called the American coffee maker, and the other is the high-pressure steam coffee machine. The following is a simple description of the working principle of these two coffee machines: 1, the working principle of the drip coffee machine when the power switch is turned on, the indicator light is on, and the heating tube starts to work. When there is no water in the tank, Wen

2015-09-10
The principle and Technology of Italian espresso

The principle and Technology of Italian espresso

Coffee is a thoroughly imported drink. With the gradual increase of international exchanges, more and more people like coffee. Among all kinds of drinks, coffee is probably the most studied. Today the scientist said that coffee can fight cancer, tomorrow the scientist said that coffee will hurt the stomach, people really do not know who to listen to. If you put all kinds of studies together, drinking coffee to the end

2014-06-11
The general principle of brewing coffee

The general principle of brewing coffee

A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long

2015-02-28
The general principle of brewing coffee

The general principle of brewing coffee

A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long

2015-05-26
Italian Coffee making course: detailed Analysis of Coffee extraction methods to make a good Coffee

Italian Coffee making course: detailed Analysis of Coffee extraction methods to make a good Coffee

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2015-12-23
The skill of extracting espresso a family of coffee machines with their own characteristics

The skill of extracting espresso a family of coffee machines with their own characteristics

Different coffee machines have different principles for making coffee, and the coffee made will be different. As we all know, coffee beans must be ground to improve the extraction rate, and then get the taste of coffee, and the wood fiber of coffee is insoluble in water, so the coffee liquid needs to be filtered or precipitated before drinking. Instant coffee is a solid soluble substance obtained from coffee extract.

2015-08-21
The brewing principle of Italian coffee-coffee basics

The brewing principle of Italian coffee-coffee basics

First, the relationship between brewing time and grinding filling time If the grinding is too fine and the filling pressure is too concentrated, the resistance is too large, the hot water is not easy to penetrate the coffee powder, which will make the extraction time of coffee too long, and the water in the coffee powder for too long will cause excessive extraction.

2015-11-23
Cappuccino coffee making principle how to make cappuccino? The secret of making cappuccino

Cappuccino coffee making principle how to make cappuccino? The secret of making cappuccino

Cappuccino is a very moderate cup of coffee, has a very strong taste, because cappuccino is added with milk foam, some people drink it to enjoy the taste of milk foam, enjoy the density and compactness of milk foam, so the proportion of milk is very important. In espresso, pour steamed milk, the proportion of coffee, milk and milk foam each accounts for 1 / 3. At this time, the color of the coffee is like a card.

2016-03-17
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